Easiest Way to Make Yummy Easy chicken & mushrooms over mashed potatoes #mycookbook

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Easy chicken & mushrooms over mashed potatoes #mycookbook. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Looking for quick and easy chicken dinner recipes? Find easy chicken recipes, videos, and ideas from Food Network.

Easy chicken & mushrooms over mashed potatoes 
#mycookbook Combine ketchup, soy sauce, sugar, lemon juice, and pepper; mix well. Pour over chicken, and bring to a boil. This chicken tamale casserole is a quick and easy swap for more traditional tamales—but just as delicious! "I came up with this Mexican dish to satisfy my cravings for the tamales I had at Mexican restaurants when I was growing up in Houston. You can have Easy chicken & mushrooms over mashed potatoes #mycookbook using 10 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Easy chicken & mushrooms over mashed potatoes #mycookbook

  1. It's of Chicken tenders.
  2. It's 2 of -packs of brown Gravy.
  3. Prepare 1 of regular size can sliced mushrooms.
  4. You need of Olive oil.
  5. Prepare of Butter.
  6. It's of Paprika.
  7. Prepare of Onion powder.
  8. It's of Garlic powder.
  9. You need of Salt & paper.
  10. You need of Mashed potatoes.

In a large pot over medium heat, melt butter. Pour in chicken and vegetable broths and stir in chicken, noodles, carrots, basil, oregano, salt and pepper. The Easy Chicken is The Best! We Love our hens, great eggs, great compost, love that I can move the coop around to different spots.

Easy chicken & mushrooms over mashed potatoes #mycookbook instructions

  1. Wash off chicken, and cut in bite size pieces.
  2. Season chicken bites, paprika, garlic powder, onion powder.
  3. In a skillet or Instant pot (I used the ninja foodie) heat up Olive oil, need some just to cover the bottom, don’t need much.(for instant pot use sautéed mode).
  4. Add seasoned bite size chicken to skillet cook chicken until done. Meanwhile start making mashed potatoes.
  5. When chicken is done remove and set aside to rest.
  6. In same skillet add a little butter and drain can of mushrooms. Just heat up some 1-2 mins (no need to wash skillet or inter pot).
  7. Follow the directions to packages of gravy and add to mushrooms, stirring occasionally until gravy has thickened, add in chicken, (at this time mashed potatoes should be just about done).
  8. For an instant pot everything can be done on sautéed mode..
  9. Notes- can use chicken Brest cut in bite size pieces. Double recipe if feeding more than 3 people. Whole mushrooms can be used or fresh mushrooms, I just used what I had..

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