Recipe: Perfect Chicken Curry with Jeera Rice

Delicious, fresh and tasty.

Chicken Curry with Jeera Rice. Coriander, cumin, turmeric, fennel seeds, cinnamon, pepper, ground mustard, ground cloves, cayenne pepper and salt - these spices build incredible flavor in this dish. Together they create a homemade curry blend. Olive oil - used for sautéing.; Fresh onion, garlic and ginger - these aromatics add a key depth of flavor.; Low-sodium chicken broth - to.

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Ingredients of Chicken Curry with Jeera Rice

  1. You need of Marinating.
  2. Prepare of salt.
  3. You need 1 1/2 tbsp of turmeric powder.
  4. Prepare 1/2 kg of Chicken.
  5. You need 4 of onion, chopped.
  6. Prepare 1 of garlic, smashed/chopped.
  7. You need 1 1/2 tbsp of Garam masala powder.
  8. You need 3 tsp of garlic and ginger paste.
  9. Prepare 1/2 tbsp of chili powder.
  10. You need 4 of green chillis.
  11. You need 2 1/2 tbsp of chicken tikka masala powder (optional).

Jeera Rice With Punjabi Chicken Curry #North Indian Meals. A must try chicken tawa recipe/Indian style chicken pasta for dinner. Jeera Rice & Chicken Curry Eating Challenge/Indian Food Eating Competition #EatingShow #EatingChallenge @EatingShow. The Spice Queen, Jasbir, cooks a very impressive chicken curry with cumin rice and roti!

Chicken Curry with Jeera Rice instructions

  1. Marinate the chicken for 15 minutes.
  2. Fry the onions in a PRESSURE COOKER and wait until it gets golden brown.
  3. Add some spices and other necessary items.
  4. Add marinated chicken and fry for sometime.
  5. Add water as required then add smashed garlic.
  6. After 1-2 whistle in pressure cooker your food is ready.

Subscribe and never miss a Masterchef moment - https://www.youtube.c. Chicken simmered in a curry sauce made with yogurt, onion and tomato, and flavored with aromatic Indian spices. Here is an easy one-pot pressure cooker recipe for an Indian style Chicken Curry with pot-in-pot cumin basmati rice! Add drained rice and stir to combine. It's simple and really worth a try.