Chicken gravy and boiled rice with peach drink. Cover your chicken with water just enough to cover the top. Allow your chicken to boil on medium high heat for about one hour. You're water will reduce while cooking so keeping an eye on your.

Return browned chicken pieces to the pan. Reduce heat to low and cover. Transfer chicken and gravy into baking dish. You can cook Chicken gravy and boiled rice with peach drink using 25 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chicken gravy and boiled rice with peach drink

You need 250 gm of chicken.
It's 1 cup of water or as required.
Prepare 2 of onion medium chopped.
Prepare 2 of tomatoes medium.
It's 3-4 of Green chilli.
Prepare 4-5 cloves of garlic.
It's 2-3 of potatoes (large cubes).
Prepare 1 tbs of fresh coriander.
You need to taste of Salt.
It's 1/4 tsp of haldi.
It's 1 tsp of red chilli powder or to taste.
You need 1/2 tsp of coriander powder.
Prepare 1/2 tsp of garam masala.
Prepare 2-3 tbs of yogurt.
It's 1/4 cup of oil.
Prepare of For rice:.
Prepare 1 cup of rice.
It's 1 tbs of salt.
It's of Water as required.
You need of For salad :.
You need 1 of cucumber.
You need 1 of onion.
Prepare 1 of tomato.
You need 1/4 tsp of Black pepper.
It's 1 of lemon.

Remove from heat, and stir in baby spinach. This rice pudding is rich and creamy in texture and has mixed nuts. Indians serve kheer on special occasions and festivals. Of course, you can prepare it whenever you crave it!

Chicken gravy and boiled rice with peach drink instructions

In a pan add oil... heat oil and add chicken... fry chicken for 2-3 minutes...take out chicken pieces....
In a pressure cooker add water,spices,onion.,garlic.. cover and cook for 10 minutes...
Now open pressure and add tomatoes,green chillies and cook for 5 minutes.... now add chicken and potatoes and cook on high flame until water dries....
Now add oil(in which we fry chicken)and cook until potatoes soft... now add yogurt and cook until oil separates....
Now add water and cook until gravy thickened... now sprinkle fresh coriander....
For rice: In a pot add water and salt... bring it to boil now add rice and cook until rice cooked strain rice with a strainer... now cover and simmer for 2 minutes...rice is ready....
For salad : cut all veggies on cubes.... now sprinkle black pepper and lemon juice on it... mix well.. salad is ready....

The ingredients are simple, rice, sugar, and milk. Rice Kheer […] Sprinkle chicken with remaining salt and pepper. Transfer to a shallow microwave-safe dish. In a small bowl, combine cornstarch and pineapple juice until smooth. Stir in the lemon juice, lemon peel, soy.