Recipe: Appetizing Chicken pulao

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Chicken pulao. Chicken pulao recipe - One pot flavored chicken pilaf cooked with mild Indian spices. Pulao is a delicious dish made of basmati rice, meat or veggies, spices & herbs. This chicken pulao is super easy to make for a weeknight dinner.

Chicken pulao In the past - as in pre-Instant Pot - chicken pulao was the easier dish to make compared to biryani which took far more time and effort. Pulao was a dish that Indian families served more regularly: on weeknights, for gatherings, whenever a nice - but quick - dish was required. How to make White Chicken Pulao Recipe at Home. You can have Chicken pulao using 18 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Chicken pulao

  1. You need 4-5 tbsp of Mustard Oil.
  2. It's 3-4 of Green Cardamom.
  3. It's 5-6 of Clove.
  4. You need 5-6 of Red Dry Chilli.
  5. Prepare 2-3 of Black Cardamom.
  6. It's 1/2 tbsp of Mace.
  7. Prepare 1 tbsp of Cumin Seed.
  8. You need 8-10 of Black Pepper.
  9. Prepare 2-3 of Bay Leave.
  10. Prepare 1/2 inch of Cinnamon.
  11. Prepare 5 of Onions - Sliced.
  12. It's 2 tbsp of Ginger Garlic Paste.
  13. It's 800 gm of Chicken.
  14. It's 1.5 tbsp of Shahi Biryani Masala.
  15. You need 1/2 tbsp of Red Chilli Powder.
  16. It's to Taste of Salt.
  17. You need 1/2 tbsp of Garam Masala.
  18. Prepare 4 Cup of Rice (Just Washed).

Eid Special White Chicken Pulao Recipe by Kitchen With Amna. A Step by Step Complete Yakhni Pulao Recipe by Amna. This Indian chicken pulao (pilaf) recipe is so easy to make. Pulao is a rice-based dish which often also includes ingredients like vegetables or meat or both.

Chicken pulao step by step

  1. Heat oil in a pressure cooker..
  2. Add all whole spices & cook at low-medium flame for a minute..
  3. Add sliced onions & cook till they turn golden brown..
  4. Add Chicken pieces and cook at medium flame for 2-3 mints..
  5. Add ginger garlic paste & cook for a minute..
  6. Add Shahi Biryani Masala, red chilli powder, salt & garam masala. Mix properly..
  7. Add just washed rice. Mix & cook for few seconds..
  8. Add water just to cover the rice. Mix properly & cover the lid..
  9. Cook for 1 whistle & switch off the flame..
  10. When the pressure is completely released, open the lid & let the rice stand for 3-4 mints..
  11. Now mix the rice & enjoy Hot Chicken Pulao..

Long-grained rice varieties like basmati are often used to prepare pulaos. Kashmiri Chicken Pulao Recipe, Learn how to make Kashmiri Chicken Pulao (absolutely delicious recipe of Kashmiri Chicken Pulao ingredients and cooking method) About Kashmiri Chicken Pulao Recipe: An aromatic chicken pulao recipe, perfect for dinner parties or a casual dinner with family. This is an easy and fuss free recipe to cook that does not require elaborate steps and can be cooked with. Instant Pot Indian Chicken Pulao is a lighter cousin of chicken biryani, a great gateway dish for someone new to Indian food. Similar to a rice pilaf only with chicken and aromatic spices.