Recipe: Appetizing Sweet stuffed pepper soup

Delicious, fresh and tasty.

Sweet stuffed pepper soup. Stuff Ground Beef In Bell Peppers With Onions And Rice To Make A Delicious Weeknight Meal. In a Dutch oven, over medium heat, cook beef until no longer pink; drain. Add the remaining ingredients; bring to a boil.

Sweet stuffed pepper soup I made a few changes to make it soupier. Also when I make stuffed peppers I use Italian herbs. Slow Cooker Stuffed Pepper Soup is one of the best easy slow cooker recipes you'll ever try. You can cook Sweet stuffed pepper soup using 19 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Sweet stuffed pepper soup

  1. Prepare 1 pound of ground beef or turkey.
  2. It's 1/2 of onion chopped.
  3. Prepare of Sweet peppers diced or any kind of bell peppers.
  4. It's 1 can of diced tomatoes, 14 oz with green chili.
  5. Prepare 1 can (28 oz) of crushed tomatoes.
  6. It's 3 cups of water.
  7. It's 3 of bouillon cubes chicken or beef.
  8. It's 1 tablespoon of Worcestershire sauce.
  9. It's 1 tsp of garlic salt (I used minced garlic).
  10. Prepare 1 tsp of oregano.
  11. Prepare 1 tsp of Salt.
  12. You need 1 tsp of pepper.
  13. You need 1 tsp of Cayanne pepper.
  14. Prepare 1 tablespoon of brown sugar.
  15. It's of Hot sauce optional.
  16. You need of Add some cut jalapeño for more heat.
  17. Prepare of Cheese for the top, I used cheddar, but any cheese will work.
  18. You need of Cooked rice.
  19. Prepare of Any kind of rice will work I use Instant rice, make as much or little as you need.

This easy stuffed pepper soup is also one of my favorite budget slow cooker meals, great for feeding the entire family on a budget! Make some tonight or freeze some for later. Soup instead of Baked Stuffed Peppers Stuffed peppers have long been an easy, budget-friendly meal. There are two different versions that we enjoy: the recipe, as posted, with NO sour cream or tomatoes.

Sweet stuffed pepper soup step by step

  1. Turn your Instant pot to the saute setting. Or just brown the hamburger on the stove top..
  2. Brown hamburger meat, then the drain grease, put back in pot add onions and cut peppers, then add dry seasoning, cook till the onions and peppers are to your liking, or soft..
  3. Place everything else (except the rice) into the instant pot. Stir to combine..
  4. Then set the pressure to 6 minutes. Quick release when done..
  5. Make the rice while you are waiting. (I used a rice cooker).
  6. Stir before serving..
  7. Spoon into a bowl and top with a spoonful of cooked rice, top it with cheddar cheese.
  8. Notes- you don’t want to add the rice to the soup mixture, because the rice will just soak it up. If you have any leftovers, put the rice in it’s own Container. I used whatever spices I had on hand and made to taste, measurements I was guessing, and I used some other spices I can’t even remember, use what you have and like... same with the peppers. I had sweet peppers and I needed to do something with them before they went bad, just use what you like, and have on hand..
  9. .

It is a delightfully different soup that I used as the base for my Tri-Colour Stuffed Pepper Soup. Our Crock Pot Stuffed Pepper Soup Has All The Wonderful Flavors Of Traditional Stuffed Peppers Made In An Easy Crock Pot Soup Recipe! It has that yummy combination of sweet and savory that I'm absolutely crazy about. It's like a delicious bowl of deconstructed stuffed peppers with a delicious broth. Look at how hearty this soup is.