Taco Ranch Chicken Chili. Try Giving Chili Night a Little Extra Flair. INGREDIENTS NEEDED FOR TACO RANCH CHICKEN CHILI. Mix together white chili beans, rotel, taco seasoning, ranch seasoning and chicken breasts.

The slow cooker… perfect for the person who leaves the house all day and loves to return to a dinner ready to serve. I have made just chicken meat with taco seasoning before and found the flavoring to be a strong taco taste. These come out with a milder flavor. You can cook Taco Ranch Chicken Chili using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Taco Ranch Chicken Chili

It's 3 (16 oz) of cans of Bush’s White Chili Beans (do not drain).
Prepare 1 (10 oz) of can Rotel (do not drain).
Prepare 2 Tbsp of taco seasoning.
It's 1 (1 oz) of packet ranch seasoning mix.
It's 1.5 lb of chicken breasts.
It's of lime wedges (optional).
It's of sour cream (optional).
You need of cilantro (optional).

You can use either boneless skinless chicken breasts or thighs or a combination of both if you would like both white meat and dark meat. Tasty & EASY Dump and Go Crock Pot Recipe. Ranch Chicken In The Crock Pot - Duration:. White Bean Chicken Breast Chili - Easy & Healthy Chicken Chili Recipe.

Taco Ranch Chicken Chili instructions

Mix together white chili beans, rotel, taco seasoning, ranch seasoning and chicken breasts..
INSTANT POT: Cook for 15 minutes at high pressure. Do a quick release. SLOW COOKER: Cook for 4 hours on high or 8 hours on low..
Shred chicken and stir to combine. Serve in bowls with optional toppings of lime juice, sour cream and cilantro. Enjoy!.

Chicken Taco Chili is one of my favorite chili recipes! It's so good served in a bowl with multi-grain chips, topped with reduced fat cheddar cheese or avocados. This makes a lot and it is even better the next day for lunch. If you prefer the pressure cooker, you may enjoy my Instant Pot Chicken Taco Chili. For the chicken: Put the chicken in a resealable bag.