Easiest Way to Cook Yummy Rich and Creamy Mashed Potatoes (in a pressure cooker!)

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Rich and Creamy Mashed Potatoes (in a pressure cooker!). How to Cook Mashed Potatoes in the Instant Pot / Electric Pressure Cooker. This Instant Pot Mashed Potato recipe will work in any brand of electric pressure cooker, including the Instant Pot, Ninja Foodi, or Mealthy MultiPot. Pressure cookers are perfect for steaming potatoes until they're tender.

Rich and Creamy Mashed Potatoes (in a pressure cooker!) These are actually different - and in the best way! They have a rich, creamy texture (I know, nothing new) and a bold flavor! Most mashed potatoes use a combination of a few different ingredients: butter, milk, sour cream, and garlic. You can cook Rich and Creamy Mashed Potatoes (in a pressure cooker!) using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Rich and Creamy Mashed Potatoes (in a pressure cooker!)

  1. You need 4-5 lbs of russet potatoes, peeled and cubed.
  2. Prepare 3/4 cup of water.
  3. You need 2 of Bou chicken bouillon cubes.
  4. It's 1 Tbsp of salt.
  5. It's 1 tsp of onion powder.
  6. It's 1 tsp of garlic powder.
  7. It's 1/4 cup of butter.
  8. You need 1/4 cup of plain whole milk yogurt.
  9. It's 3 Tbsp of cream cheese.
  10. Prepare to taste of Salt, pepper, and parsley.

Well, we've changed it up just a bit. Rich and Creamy Mashed Potatoes (in a pressure cooker!) This large mashed potato recipe is rich since the potatoes are steamed with chicken broth and the addition of cream cheese and yogurt, but the best part is you can use your pressure cooker (or slow cooker!) to free up kitchen space which makes this a great recipe for thanksgiving. Crockpot Polish Sausage, Cabbage and Potato Soup. Crockpot Polish Sausage, Cabbage and Potato Soup.

Rich and Creamy Mashed Potatoes (in a pressure cooker!) instructions

  1. Add the water, bou cubes, onion and garlic to the bottom of the pressure cooker..
  2. Pile the potatoes on top..
  3. Pressure cook on high pressure for 15 min with natural pressure release. Alternatively cook in a slow cooker on low for 5-6 hours..
  4. Check the potatoes are soft..
  5. Add the butter, yogurt, and cream cheese..
  6. Mash the potatoes and taste for seasoning. If you want, add water or milk to your desired consistency. Sprinkle with parsley..

Crockpot Ham and Potato Soup Make Butter Garlic Mixture: While the potatoes are cooking, heat a small sauce pan over medium heat. Melt the butter and add the garlic. Add a pinch of kosher salt. While this recipe will certainly work in other styles, this one affords the right amount of space for just the right amount of food. Boiled potatoes are actually the most filling food in the whole world.