Chicken Soup. Browse Our Collection Of Simple Chicken Soup Recipes and Prepare Yummy Meals! Put the chicken, carrots, celery and onion in a large soup pot and cover with cold water. Heat and simmer, uncovered, until the chicken meat falls off of the bones (skim off foam every so often).
The hot liquid will help soothe a sore throat and keep nasal passages moist. And a hearty chicken soup packed with vegetables may also ease such cold and flu symptoms as congestion and coughs. On top of all that, it's got the Mom. You can cook Chicken Soup using 10 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Chicken Soup
- It's 4 of skinless chicken thighs, cleaned.
- Prepare 1/4 cup of vermicelli.
- You need 1 of medium onion.
- Prepare 2 of cinnamon sticks.
- It's 2 tablespoons of lemon juice.
- Prepare 3 of bay leaves.
- You need 1/2 teaspoon of white pepper.
- It's 1/2 teaspoon of nutmeg powder.
- It's 1 teaspoon of salt.
- You need 2 tablespoons of vegetable oil, for frying.
Discover recipes for soothing chicken soup, like Ina's version with hearty matzo balls. These recipes are perfect for chilly evenings. Canned chicken soup has nothing on this delicious chicken soup recipe. Chicken and hearty vegetables come together to make a family-friendly soup that's sure to become one of your go-to recipes on cold days when soup is what you crave.
Chicken Soup step by step
- In a pressure cooker, heat the vegetable oil and fry the chicken thighs for 3 min..
- Add the onion, bay leaves, cinnamon sticks, white pepper, nutmeg, and salt. Cover with 2 liters of water and close pressure cooker securely..
- Cook for 25 min at highest pressure (achieved when steam starts escaping). Remove from heat and let pressure drop before opening cooker cover (achieved when all steam escapes)..
- Strain the chicken broth into a cooking pot. Make sure you remove the cinnamon sticks, bay leaves, and the onion. Remove bones from chicken; cut the chicken into small pieces and add them to the broth..
- Add the lemon juice and vermicelli. Season with salt and place the pot on medium heat for 5 min before serving the soup..
Basic, chunky, beautiful, wonderful chicken soup. The BEST chicken soup you'll ever eat is the best homemade nourishing healthy soup when you're feeling under the weather. Packed with anti-inflammatory ingredients like ginger, turmeric, garlic. This is the BEST CHICKEN SOUP RECIPE EVER! Chicken soup is one of the most painless and pleasing recipes a home cook can master This soup has all the classic flavors (celery, carrot, parsley) but has been updated for today's cooks, who can't easily buy the stewing hen and packet of soup vegetables that old-fashioned recipes used to call for A whole bird provides the right combination of fat, salt and flavor Put the bones and carcass from a leftover chicken (they can be in pieces) in a large pot.