Recipe: Yummy Ramzan Special Chicken Biryani

Delicious, fresh and tasty.

Ramzan Special Chicken Biryani. Eid Mubarak To all Yummy Yummy Chicken Biryani with less ingredients Chopped Onions lemons Chopped Tomatoes Green Chillies Mint Leaves Coriander Leaves Chicken Red chilli Powder Salt to taste. How to Grow Roses From Cuttings Fast and Easy Mike Kincaid Recommended for you Ramzan Briyani Recipe -Traditional Chicken Dum Biryani Recipe

Ramzan Special Chicken Biryani Chicken biryani is a generalized recipe that one can prepare a delicious, flavorful, non-greasy with delicious flavor simple meat biryani. Take a closer look over the Ramzan special Muslim Chicken biryani making process underneath. Ramzan Special - Chicken Leg Biryani. You can cook Ramzan Special Chicken Biryani using 22 ingredients and 9 steps. Here is how you cook it.

Ingredients of Ramzan Special Chicken Biryani

  1. It's 1 of . Basmathi rice - 3 cups.
  2. It's 2 of . Chicken - 500 gm.
  3. It's 3 of . Onion - 4 sliced thinly.
  4. It's 4 of . Tomato - 2 chopped finely.
  5. You need 5 of . Ginger garlic paste - 2 tbsp.
  6. You need 6 of . Biryani masala - 1 tsp.
  7. You need 7 of . Cloves - 5.
  8. You need 8 of . Cinnamon - 2 sticks.
  9. It's 9 of . Cardamom - 3.
  10. It's 10 of . Bay leaf, Mace, Stone flower - 1.
  11. You need 11 of . Black cardamom - 1.
  12. It's 12 of . Salt - as needed.
  13. You need 13 of . Mint - Handful chopped.
  14. Prepare 14 of . Coriander - Handful chopped.
  15. It's 15 of . Oil - 250 ml.
  16. It's of To Marinate:.
  17. It's 1 of . Chilli powder - 2 tsp.
  18. You need 2 of . Curd - 125 ml.
  19. You need 3 of . Orange food colour - pinch.
  20. It's 4 of . Green chilli - 4.
  21. You need 5 of . Lemon - 1.
  22. Prepare 6 of . Salt - 1 tsp.

This Ramzan, bring home the festivities of your favourite 'Food Street'. Celebrate the spirit of the festival with easy to cook recipes that take you back to your local Ramzan Food Street. Pressure Cooker Chicken Biryani / One Pot Biryani - Ramzan Special Recipes. Making Biryani can never get easier than this.

Ramzan Special Chicken Biryani instructions

  1. Wash chicken and marinate with curd, chilli powder, orange food colour, green chilli, lemon and salt. Keep this aside for 2 hours..
  2. For preparing biryani you can use pressure cooker, rice cooker or big pan. I used rice cooker..
  3. Heat 250 ml of oil add cinnamon, cardamom, clove, black cardamom, bay leaf, mace, stone flower. Once done add sliced onion. Do this in medium flame and saute until onion change thin colour..
  4. While onion cooking other side wash basmathi rice and soak..
  5. Now add ginger garlic paste. Once raw smell goes off add marinated chicken. Saute for 2 minutes..
  6. Add coriander and mint leaves. Add salt..
  7. Now add chopped tomato and biryani masala. Cook until chicken quarter done..
  8. Drain water from basmathi rice. Add 3 cups of water and chicken. Adjust salt and cook until biryani done nicely. Transfer biryani to plate carefully, don't break the rice..
  9. Serve hot with raita or biryani gravy..

I love biryani and make them more often than anything else. You can check out my biryani making days here. Most of the time it is made in a pressure cooker, but somedays i feel like having the royal. RAMZAN SPECIAL CHICKEN BIRYANI - SUPER EASY AND DELICIOUS. There are many more biryani recipes.