Recipe: Appetizing Spiced kienyeji chicken# Authors Marathon#

Spiced kienyeji chicken# Authors Marathon#. Combine all the spices and set aside. Chicken stew- kuku kienyeji is simply one of the heartiest meals on the face of this earth. This chicken stew recipe contains the fresh flavor of ground coriander, green bell pepper and red onion which makes this so rich and with layers of different flavors.

After the marination is over, pour all the contents of the bowl/basin into a sufuria and allow the chicken to boil. Do not add water as this will dilute the marinade. Roast it slightly to get rid of the tiny invisible feathers. You can have Spiced kienyeji chicken# Authors Marathon# using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Spiced kienyeji chicken# Authors Marathon#

1. Prepare of Kienyeji chicken.
2. You need to taste of Salt.
3. Prepare of I piece ginger.
4. Prepare 3 pieces of garlic.
5. It's of Dhania.
6. Prepare 1 Tbs of oil.
7. You need of Onion.
8. Prepare 2 of tomatoes.
9. You need of Itsp chibundiro.

Chef Rachel kienyeji chicken recipe is one of a kind. My mother used to make for us chicken during public holidays and Christmas and I would just sit there and watch her. Then add the chicken, coconut milk, salt and pepper. Business News Kienyeji chicken farming can be a well-paying venture if done right as almost everyone is now looking into clean eating.

Spiced kienyeji chicken# Authors Marathon# instructions

1. With your already prepared chicken,put in a pressure cooker for 5 mins,be careful not to open the lid before all air is out.let it continue boiling,without the lid on..
2. Keep checking if meat is ready and soft,if you like thebrooth,this is the best time to get it,add garlic,gingerand salt..
3. Let it continue cooking,add onions,tomatoes and cover to cook.
4. By now, there is no brooth in the sufuria,add the oil and cover,add chibundiro,and dhania.serve while hot..

Dear Dr Messo My name is Ali Hamid from. Also cut the chicken into pieces( haha cutting kienyeji chicken is really a hustle for me :D. I know I have spoken for so many of you :D. I mean, I can comfortably cut the wings and the thighs but it took me a number of lessons to learn how to cut the back part especially with the back bone. I love this easy chicken marinade recipe because it quickly transforms an ordinary chicken breast (or any other cut of chicken) into something extraordinarily delicious - just in time for dinner.